Nutri Herb

Health and Wellness Library:  Feverfew

a historical look at the traditional use of Feverfew throughout the world

Botanical Name

Tanacetum Parthenium, Chrysanthemum Parthenium, Pyrethrum Parthenium

About Feverfew

Feverfew grows widely across Europe and the U.S. It is a member of the flower family that includes daisies and sunflowers. Feverfew has bright yellow and white blossoms and feathery green leaves. Its leaves are used therapeutically. The Greeks use feverfew for inflammation and menstrual discomforts. Great Britains use it to treat fever, arthritis, and other types of aches and pains.

Nutritional Role of Feverfew

Feverfew contains a variety of compounds that facilitate anti-inflammatory effects and more. A compound called parthenolide blocks substances that widen and constrict blood vessels that cause inflammation. Sesquiterpene lactones help prevent clumping of platelets. It also inhibits release of serotonin and other inflammatory agents, preventing the sudden dilation of blood vessels, thus lessening the severity, duration, and frequency of migraine headaches. Feverfew improves blood vessel tone and inhibits production of prostaglandins that cause pain and inflammation.

Traditional Uses of Feverfew

• For anti-inflammatory properties


• For aches and pains


• For arthritis and rheumatism


• For menstrual cramps


• For blood clot inhibition effects


• For migraine headaches


• For fever

Research on the Historical Usage Guidelines of Feverfew

Feverfew has no known toxicity. Possible side effects include gastrointestinal upset, nervousness, and insomnia. Chewing feverfew leaves can cause canker sores. Pregnant and lactating women should not use this herb. If you are using anticoagulant drugs, check with your doctor first.

Feverfew Facts for Informational Purposes Only

Readers should not use this information for self-diagnosis or self-treatment, but should always consult a medical professional regarding any medical problems and before undertaking any major dietary changes. This information is not meant to be substituted for medical advice.