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Herb Library: Butcher's Broom
Botanical Names
ruscus aculeatus
Common Names
kneeholy, knee holly, kneeholm, jew's myrtle, sweet broom, pettigree, box holly
Plant Description
Butcher's Broom, a member of the lily family, is a low shrub and evergreen plant with prickly leaves common to woodland areas. It is native to Northern Africa, parts of Southern England, and Western Asia. It has greenish-white flowers and bears red berries. The bundled branches of this plant were used by butchers as brooms, hence the name butcher's broom.
Parts of Butcher's Broom Used in Dietary Supplements
The root, or rhizome, of the Butcher's Broom plant is harvested in autumn and is commonly used in herbal supplements.
Some Other Popular Herbs Formulated in Dietary Supplements
Schizandra (berries) Ginseng (roots) Ginkgo Biloba (leaves)
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